FAQs

What is Type 41 On-Sale Beer and Wine for a Bona Fide Public Eating Place Liquor License?

Type 41 On  Sale Beer & Wine— Eating Place (Restaurant) Authorizes the sale of beer and wine for consumption on or off the premises where sold.  Distilled spirits may not be on the premises (except brandy, rum, or liqueurs for use solely for cooking purposes).  Must operate and maintain the licensed premises as a bona fide eating place.  Must maintain suitable kitchen facilities, and must make actual and substantial sales of meals for consumption on the premises.  Minors are allowed on the premises.


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